Pad See Ew
Ingredients:
- ¼ olive Oil or vegetable oil
- 250 grams pork with thinly sliced
- 2 tablespoons fish sauce
- 1 clove chopped garlic
- 400 grams fresh flat rice noodles
- 2 tablespoons dark soy sauce
- 2 tablespoons oyster sauce
- 200 grams Chinese broccoli, cut into bite sized pieces
- 2 egg
- 1 tablespoon sugar
Preparations
1. Heat oil in a pan medium high, then add the garlic and sliced pork. Stir until the garlic is fragrant, and the pork is nearly cooked.
2. Add the noodles and add dark soy sauce, oyster sauce, fish sauce and sugar
3. Open a spot in the middle of the pan, and drop the egg in. Scramble the egg until it is almost cooked. Fold in the noodles, add Chinese broccoli and mix well
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